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Re: today



 > From: Noelle <noelle>
 > Date: Thu, 3 Dec 2015 11:00:50 -0800 (PST)
 >
 > this Korean one you wrote having spaghetti, squash. It doesn't have 
 > scallions, but I don't see where else the scallions would go

I'm not sure.  It may be that I was supposed to put 'em into another
recipe, but never did.

Maybe you could just fry 'em along with the cabbage.  (Since you already
baked the squash, then I would cook the cabbage and, if you want,
scallions before you throw in the squash.)

 > On Thu, 3 Dec 2015, Robert wrote:
 >  >  > From: Noelle <noelle>
 >  >  > Date: Thu, 3 Dec 2015 10:45:35 -0800 (PST)
 >  >  >
 >  >  > OK. 
 >  >  > I cooked the squash. the recipe is from Korean cookbook. the recipe 
 >  >  > had carrot(is squash replacing carrots?).
 >  > 
 >  > Yes.
 >  > 
 >  >  > do you remember any other high 
 >  >  > modifications?
 >  > 
 >  > No.  You'd have to ask about specific recipes.




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