> From: Noelle <noelle> > Date: Tue, 20 Nov 2018 11:53:03 -0800 (PST) > > NOPE Shiiitttt! > box is here: > sweet potatoes > butternut squash > cabbage > cauliflower > collards > carrot > cilantro > green onion > > we can keep the squash,sweet potatoes,cabbage, carrots but not > cilantro and green onion. cauliflower...maybe I could boil it and > then freeze it I guess we could bring the potential perishables to Santa Barbara as well. Maybe I could make myself lunch on Friday. > could make cilantro tomatillo sauce I guess the "good" news is that we won't have to go food shopping when we return. We could shop at the Santa Barbara Trader Joes just before returning.