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Re: Reply: From Gail re: Fri. Easter Dinner about 6:30 PM
- To: noelle
- Subject: Re: Reply: From Gail re: Fri. Easter Dinner about 6:30 PM
- From: Robert <http://dummy.us.eu.org/robert>
- Date: Tue, 04 Apr 2023 14:02:04 -0700
- Keywords: our-San-Jose-phone-number
I think I'll still need to go to China King.
> From: "Gail" <http://www.cox.net/~g3>
> Date: Tue, 4 Apr 2023 09:48:12 -0700
>
> Hi Robert,
>
> You could cook the rhubarb anyway you wanted - I think such as just boiling it
> cut in pieces and adding sugar to it. You could look up a recipe. Thanks for
> letting me know about marshmallows as didn't know. They are not something I
> normally serve, but were in my rhubarb recipe for our dessert.
>
> Best,
> Gail
>
> -----Original Message-----
> From: Robert [http://dummy.us.eu.org/robert]
> Sent: Tuesday, April 04, 2023 8:12 AM
> To: http://www.cox.net/~g3
> Cc: Noelle <http://dummy.us.eu.org/noelleg>
> Subject: Re: From Gail re: Fri. Easter Dinner about 6:30 PM
>
> I cannot eat marshmallows; they have egg and animal-based gelatin in them.
> (Just an aside: orthodox Jews generally cannot eat marshmallows because of the
> gelatin.)
>
> Setting aside the herbs and garlic, the plain cooked roasting potatoes, and the
> asparagus with nuts would be nice. I don't think uncooked rhubarb would have
> any value to me.
>
> Thanks for the heads-up.