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this week's food list



Burritoes w/ cilantro pesto, lettuce, heirloom tomato, avocado
Turnip Portyal w/rice
Carrot Rice Soup
Red Lentils Cauliflower w/tortillas
Eggplant, Tofu, and Olives
Broccoli, Sun-Dried Tomatoes, and Basil over pasta
Chickpeas and Greens
Stir-Fried Asparagus, Portobellos, Tofu, and Long Peppers w/tortillas
Green Bean Bake




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