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this week's food list



Tofu, Bean Sprouts, Baby Corn, Asparagus, and Mushrooms with Lemongrass over grain
Beet Rice
Quiche Laverne
Garbanzos and Soyrizo over grain
Risotto w/ Leeks, Tomatoes, Carrots, and Turnips
Cabbage-Tofu w/ Black Bean Sauce over noodles
Snap peas, Chard, and Tempeh
Mint Juleps




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